Lasagna may be one of the oldest types of pasta, dating back to before the first recorded mention of it in 1282.

Have a dairy allergy or food intolerance? You’re not alone! Food allergies are becoming more common, and we’ve got just ...

Ree Drummond swears that her lasagna made her husband Ladd propose to her. If you love it that much too, try these different ...

April Bowlby became a household name for her role as Kandi, the lovable and ditsy second wife of Alan Harper, on the hit CBS ...

French onion soup? Mac and cheese? Maybe beef stew or a casserole. NBC Chicago's Food Guy Steve Dolinsky has a suggestion: ...

Allrecipes’ World’s Best Lasagna was the absolute best lasagna of the bunch. The meaty sauce was perfectly seasoned, due in ...

Harissa adds a subtle heat and complements the marinara in this soup studded with broken lasagna sheets, Italian sausage, and creamy ricotta ... occasionally to break meat into crumbles, until ...

Gooey, melty, meaty, creamy, cheesy—lasagna roll ups are everything you love about the classic dish, and more. The ricotta mixture melts into the meat sauce to create a bolognese-like flavor. The ...

Preheat oven to 425 degrees Fahrenheit. Remove the stems from the eggplants and slice vertically into ¼ inch planks. Line three baking sheets with parchment paper. Put the eggplant planks on a clean ...