To prepare the meatloaf stuffed with spinach and caciocavallo, start with the spinach: pour a drizzle of oil into a pan, add a garlic clove (1), and let it brown over low heat. Now add the spinach ...
In an era of kale Caesar salads and turmeric lattes, an old-fashioned meatloaf feels decidedly frumpy and uncool. There’s a Leave It to Beaver earnestness about the stuff. On dinner tables frequented ...
Their signature hand-tossed dough's crust is stuffed with mozzarella cheese. This limited time product builds on the company's core commitment to quality ingredients paired with elevated ...
Although considered a labour of love, these pillow-like pitta breads stuffed with oozy cheese and ... To make the filling, place the peppers and mozzarella in a large bowl. Add the 'nduja, parsley ...
This Creamy Baked Penne with Mozzarella is the ultimate comfort food! Imagine tender penne pasta coated in a rich, creamy sauce made with butter, cream, ricotta, and Parmesan, perfectly balanced ...
Directions Preheat the oven to 375 Mix all ingredients in a bowl Form a loaf Split the center of the loaf length-wise and insert the mozzarella log, then close the loaf, sealing completely so the ...