from Gajar Halwa to Moong Dal Halwa. These sweet treats are perfect for festive gatherings and celebrations. Eating halwa in winter is a rich Indian tradition that every household follows.
Indian cuisine is known for its rich and diverse flavors, and one of its most celebrated aspects is its wide array of sweet dishes ... a guilt-free dessert. Moong Dal Halwa Moong Dal Halwa ...
Oh, the classic moong dal halwa! This sweet dessert is all about that rich flavour from moong dal, with a hit of cardamom & almond goodness. Puris are a classic, but have you tried a moong dal twist?
About Ashoka Halwa Recipe: A quick and easy south Indian version of moong dal halwa made without milk. Ashoka halwa is a delicious dessert to treat your sweet cravings.