From Germany to Belgium, how climate change allows winemaking further north in Europe
Since then, around 300 hectares (74o acres) of new vineyards have been allowed in Germany every year, and commercial viticulture has been permitted in Lower Saxony since 2016. Jan Brinkmann's father ...
Opinion
It's the end of Dry January – you did it! (And here are the perfect wines to celebrate...)
In the spirit of a refreshed approach to alcohol, why not embrace a new curiosity when it comes to wine? The Independent’s wine columnist Rosamund Hall lines up four spectacular choices ...
The Top Rieslings, According To The San Francisco International Wine Competition
Here are the top Riesling wines from the 2024 SFIWC. Below are brief descriptions and tasting notes of the three wines that made the final round.