Sweet corn tossed with butter, salt, chili powder, and a squeeze of lime—this simple, healthy snack is flavorful and ...

Exploring Mumbai's food festivals is a must for any food lover, as they offer a vibrant mix of local and global flavors. These festivals showcase the city's rich culinary heritage, from street food ...

Mumbai is considered the birthplace of the vada pav. You cannot afford to miss out on savouring this ubiquitous street food when you're in the city. From the famous Bombay bhel puri to satisfying dahi ...

Bhel puri tastes best when it has a slightly crispy texture. If yours doesn't turn out this way, we've got you covered with some tips to prevent it from becoming soggy. If you want your bhel puri to ...

Mumbai, the city that never sleeps, also never seems to stop eating. Whether it’s the chaos of Chowpatty or the affected calm of what could have been a Michelin-starred restaurant, this city’s ...