This week the World Health Organization (WHO) released new guidelines recommending people switch the regular salt they use at home for substitutes containing less sodium. Advice to eat less salt ...

So, how can you maintain it? How much sodium should we consume daily? The ideal sodium intake for adults ranges between 1,500–2,300 mg per day, most of which comes from salt. Dr Rakesh Gupta, Senior ...

Soybean cultivar Jidou-7 was obtained from the Institute of Grain and Oil Crops, Hebei Academy of Agricultural and Forestry Sciences, and cultivar Mustang was obtained from Plant Transformation Core ...

Soybean germplasm is highly diverse and natural variations exist for salt tolerance. Recent omics approaches such as transcriptomics, quantitate traits loci (QTL), and genome-wide association studies ...

Initially developed in the 1950s, molten salt reactors have benefits in higher efficiencies and lower waste generation. Some designs do not require solid fuel, which eliminates the need for ...

NLR (nucleotide-binding domain, leucine-rich repeat containing) family proteins structurally and functionally resemble APAF1 (apoptotic-protease activating factor 1), an apoptotic mediator, and ...