Seafood – both wild caught and farmed – will pass chicken as the leading contributor to global protein supply growth this year, a new report issued by Rabobank suggests...Read More ...

Recently, a member* of Reddit posed the question, "What’s the one random genetic trait you lucked out on?" to the good folks of r/AskReddit. Here are their top-voted wild, funny, and, frankly, envious ...

But there comes a point when my bananas get a little too brown to eat on their own. Most people see brown overripe bananas and think: banana bread. While I'm all for a good banana ...

Artificial sweeteners are everywhere, even in foods you may not consider sweet. Here are five expert tips on how to cut or reduce fake sugars from your diet.

After a Stage 4 cancer diagnosis and a prognosis of 16 months to live, Katie Doble didn’t know whether she should plan her ...

These chocolate caramel protein bars are chewy, decadent and candy-like, all without dairy or sugar. They have 15 grams of ...

The Non-GMO Project is rolling out a new Non-UPF Verified label to help consumers identify ultra-processed foods.

Tailored for growing, active kids, each bar is packed with 8 grams of protein from milk and whey concentrate - the same ...

An Ohio-based company with shops offering a variety of cold-pressed juices, smoothies, bubble tea and more is opening a new ...

Singapore has long held a reputation for its diverse and experimental food scene, and now adventurous diners can tuck into ...

Supermarkets are planning strategies and products to satisfy consumers. Here are 10 trends to watch for in 2025.