Following on from last week’s savoury orange recipes, here are some delicious sweet recipes that I hope you’ll love. The orange and olive oil cake is one that I’ve been experimenting with for a while.

Butter a 24cm springform cake tin and line the base with baking parchment Sift the flour and baking powder With an electric beater, beat the butter, sugar, and zest until light and fluffy.

I am a romantic at heart, and love celebrating love — even if it means commemorating commercial days like Valentine’s Day. From the early days of celebrating with my husband and making it special in ...

When baked in a cake, it produces a sturdy structure and acts like a sponge, drawing in all the flavour from the orange syrup ... remove the thyme, then drizzle the syrup over the cake.

This cake is my mums recipe and one of the reasons I tend to call into visit her mid afternoon!" The night before soak 575g Sultanas with finely grated zest and juice of a medium sized orange.

To serve, place the cooled cake on a serving plate with the neatest side facing upwards. Drizzle over the lemon icing using a spoon. The cake is best eaten on the same day it's made.

In a week or so, the last platter of yusheng will have been tossed and the last guest bade farewell. Many families will find ...

National Chocolate Cake Day, coming up Monday, is the perfect excuse to indulge in a slice — or two or three — of one of the ...

National Chocolate Cake Day, on Jan. 27, is the perfect excuse to indulge in a slice - or two or three - of the world’s most ...