Striving to eat the rainbow, a catchy phrase we've all heard, is a fun and easy way to choose fruits and vegetables that promote good health. Because we eat with our eyes, the vibrant colors ...

A bright pop of sweet citrus from juicy oranges pair wonderfully with umami soy sauce and fiery ginger in this tofu recipe from At My Table blogger Patricia Granek. Serve over rice with vegetables, in ...

Keep warmed. Dust cornstarch evenly on a plate. Evenly coat tofu pieces in cornstarch. Add oil to a separate frying pan over high heat, and add tofu. Cook 10 minutes, turning frequently to ensure even ...

Or: a chickpea favorite, the roast chicken I want to make this Sunday and how I plan to use the leftovers of said chicken.

As a chef, I was hesitant to get an air fryer at first, but now I can't get enough of it. I make everything from grilled cheese to French toast in it.

Related: 6 Proteins to Add to Your Grocery List to Help You Lose Weight, According to Dietitians ...

In a recent YouTube video, Sarah Sullivan, creator of the popular channel “Sarah’s Vegan Kitchen,” shared a series of vegan tofu recipes designed to showcase the ingredient’s versatility and appeal.

Made with just 10 ingredients and ready in 25 minutes, this Easy Air Fried Tofu recipe is a fuss-free recipe that results in crispy and tasty tofu that can be served as a side dish with your ...

If you are looking for a vegan protein to be part of a Christmas feast, this hasselback tofu recipe is perfect ... vinegar and orange juice together in a bowl. Spoon half of the glaze across ...