but most recipes use celery and potatoes, too. Personally, I like serving this Dutch oven pot roast with Creamy Mashed Potatoes or Goat Cheese Grits! If I really want chunky potatoes with this ...

This delicious pot-roasted chicken is a perfect addition to your traditional weekend roast. It brings together ingredients ...

While some pot roast recipes stick entirely to the basics ... Finally, pop it in the oven. Let the pot simmer away for a few hours until the meat is practically falling apart.

A roast dinner with hardly any washing up – the dream is real! This hearty, healthy pot-roast chicken recipe from Dr Rupy ... Preheat the oven to 240C/220C Fan/Gas 9, or as high as it will ...

Knowing that ketchup is a common ingredient in many pot-roast recipes, I rightly assumed this famous ketchup brand's chili sauce would add a lot of the same flavor to the dish, with a slight kick.

This braised pot roast is a warm, flavorful twist on a classic, perfect for chilly Wisconsin evenings when comfort food is a ...

The name is a combination of pérnil — a pork roast, usually either ... an aluminum pot with rounded sides, a tight-fitting ...

Roasted carrots are the no-fuss ... crunch and mint for brightness. Serve beside roast chicken or as part of a vegetarian grain bowl. 1. Set the oven at 425 degrees. Have on hand a 9-by-13-inch ...