Truffle Mac and Cheese anyone? Chef Yvon de Tassigny of the Williamsburg steakhouse St. Anselm takes mom's cooking to the next level by pan-frying his potatoes post-mash.
Round balls of parisian potatoes in a white dish - Tobik/Shutterstock I shop at Costco at least once a week. Here are 10 groceries I swear by for my 2-person household.
The potatoes will sit quite happily in the frying pan ready to fry when you are ready. Choose small to medium-sized potatoes as these are easier to boil whole. If the potatoes are thin-skinned ...
The potatoes will sit quite happily in the frying pan ready to fry when you are ready. Choose small to medium-sized potatoes as these are easier to boil whole. If the potatoes are thin-skinned ...
Serve the sausages and crispy potatoes with the gravy. If you are cooking outdoors, you can use a barbecue to cook the sausages and a fireproof frying pan to fry the potatoes over the coals.
Heat a medium sized pan and add the pancetta and oil and cook ... Back to the pancetta add a few slices of the potatoes and warm through on both sides, then add the spinach, then cover with ...