About Tandoori Masala Pan Fried Salmon Recipe: An appetizing snack to serve on a bonfire night with friends. Salmon fish fillets pan friend along with a host of spices and served with a refreshing ...

Get dinner on the table in 10 minutes with this simple pan-fried salmon recipe that gets added flavour from zesty lemon. Serve with broccoli to help you on the way to 5-a-day. Melt the butter in a ...

For the salmon, heat the olive oil and butter in a pan and season the fish with salt and freshly ground black pepper. Lay the fish skin-side down into the pan and fry for 4-5 minutes, then flip ...

Heat the olive oil in a large, heavy-bottomed pan that has a lid ... place the curried mussels in a large bowl and arrange the salmon on top. Recipe courtesy of The Perfect Ingredient: 5 Fantastic ...

Heat the olive oil in a large, heavy-bottomed pan that has a lid. Add the onion and the parsley ... To serve, place the curried mussels in a large bowl and arrange the salmon on top. Recipe courtesy ...

Season to taste and set aside. Cut the salmon fillets into bite-sized cubes, then rub with the remaining avocado oil and season to taste. Sear in a pan over a high heat for 30 seconds, or until deep ...

Sear in a hot non-stick pan to seal and brown. Season and place on a baking sheet lined with non-stick ... Bake at 220°C, one shelf above the middle until browned and crusty, about 30 minutes. To ...

To servesprigs of fresh dill (optional)1 lemon, cut into wedgesCut the salmon into chunks and place in a dish. Add the lemon zest and juice, and the dill. Turn the chunks of salmon to coat them evenly ...

This Air-Fried Teriyaki ... and place it in a pan to catch any liquids that may leak when it thaws. [Click HERE to get a printable recipe.] Place the salmon fillets in a shallow dish or resealable ...

Chef Phillip, the sous chef at the Social House Nairobi Chef Phillip, the sous chef at the Social House Nairobi, shares his favourite recipes ... requested dish... Pan-fried salmon - this is ...