4. Take a pan, heat some oil in it, add kasoori fenugreek, after that put the prepared paste in it and cook it. 5. Sprinkle garam masala on it, keep the prepared gravy aside. 6. Now take paneer, cut ...

Here's a creamy paneer dish that you just can't get enough of! Paneer cubes cooked in rich gravy made with cashew nuts, khoya, cream, curd and coconut. In a heavy bottomed pan place the ground paste, ...

Smoky, yogurt-marinated, spiced pasta with grilled veggies and a tangy flavor. A street-style fusion of buttery pav bhaji ...

We all have that one recipe that reminds us of our mother's cooking back at home. Some dishes bring back nostalgic memories and take us a lot closer to home.This is one such comfort dish that is ...