Valentine’s Day is the perfect occasion to impress your loved one with a delicious, home-cooked meal. And what better way to ...

Creamy, flavorful, and utterly irresistible—there’s a reason why this dish can inspire a proposal! Marry Me shrimp pasta ...

Cover and cook, stirring occasionally, until shrimp are just cooked though, about 3 minutes. Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta ...

Enjoy this shrimp pasta that's tossed with a sun-dried tomato cream sauce. This recipe makes two servings, so it's a perfect date night option.

Making pasta at home may sound intimidating, but it's quite easy if you start with a good plan and the right ingredients.

COOK pasta as directed on package. Meanwhile, heat 2 Tbsp. dressing in large skillet on medium heat. Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink. Use slotted spoon to remove ...

The next time you want to serve the dish, heat some of the remaining sakura shrimp aglio e olio in a skillet while boiling the pasta. Turn the flame to medium and add the sakura shrimp ...

Shrimp and pasta are alluring partners, the shrimp lending a subtle sweetness and slight saltiness to the starchiness of the tender pasta. Tomatoes, fresh basil and garlic come to the party ...

Place a pasta strainer inside the pot. In a large-size sauté pan, bring the wine to a boil and cook for 2 to 3 minutes, then add the heavy cream and return to a boil. Add the scallops ...

adding citrus zest directly to the pasta cooking water, infusing the noodles. Next, we’re making Hong Kong-style omelets: soft, creamy eggs served over steaming rice, with shrimp and sausage for ...