Learn how to make this cold weather treat with traditional recipes and global twists ... Ingredients (6-8 servings): 1 bottle (750 ml) of dry red wine, 8 oz apple cider, 4 oz orange juice, 2 ...

Liven up your holidays with this pear-themed take on a French 75, with Cognac, spiced pear liqueur, honey-ginger syrup and, of course, sparkling wine! We've revealed the Top 10 Wine Values of 2024!

Serve with red wine poached pears and sweetened cream for an elegant ... Fold the piping nozzle up when half the batter is used and put to one side. Cook the funnel cake for 4–5 minutes, or ...

Equipment and preparation: for this recipe you will need a freestanding ... Refrigerate for another 40 minutes. For the pear and chocolate filling, place the chopped pear in a pan with the sugar.

From Flynn family favourites to the café's most beloved and iconic dishes, The Happy Pear 20 (Gill Books, €24.99) raises a toast to tried-and-true recipes by reimagining old classics and highlighting ...

This recipe for Beetroot Walnut and Feta Burgers are so satisfying and couldn't be easier to make. The Happy Pear say: "When we wrote our first book this was one of the standout recipes. Here is an ...

* Note: Choose d'Anjou Bartlett or Bosc pears that are just underripe The 5 pears for this recipe should total approximately 1 pound.

Valentines Day is a great chance to spoil that special someone in your life. Make this Valentine's Day memorable with a ...