It's always a good time for an Old Fashioned Apple Pie Crumble Recipe to bring the family together for a tasty dessert! The taste, the texture, the gorgeous crumbly top? It's just about perfect ...

If you like easy and delicious desserts, you should try these apple crumble bars. The Cooking Foodie Posted: December 30, 2024 | Last updated: December 30, 2024 ...

“It became a symbol of pride,” said Weaver, whose 2013 book, “As American As Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine,” examines the region’s foodway ...

The Jam/Jelly Bar Contest, open to any Pennsylvania resident, required bakers to make bar cookies using jelly, jam or preserves as an ingredient. Use of commercial mixes was prohibited. Sharon Kurtz ...

Photo credit: Mary N Their menu reads like a greatest hits list of American pie flavors. There’s the tart and tangy cherry, the rich and gooey pecan, and the creamy, dreamy banana cream. For those who ...

The Berks History Center announced the continuation of its in-person and online Pennsylvania Dutch Language Classes which offer an immersive experience in the culture of the Pennsylvania Dutch.

This vegan apple crumble is dairy-free but you won’t miss the butter: juicy raisins add a burst of sweetness to the soft apple filling, and pecan nuts make the topping extra crunchy. Each ...

It’s comfort food perfect for a wintry day. And it brings good luck. A Pennsylvania Dutch cold-weather mainstay from the 1800s, pork and sauerkraut is a combination of two staples. It starts ...

The use of sour cream in apple pies is thought to have originated in Midwestern and Amish cooking traditions, adding a comforting twist to classic apple pie. Over time, sour cream apple pie has become ...

This apple crumble, sometimes called ‘apple crunch’ when the apples are first cooked to soften them, is flavored with a respectable dose of Irish whiskey and topped with a buttery oatmeal crumble.

Stir the sugar through then spread evenly over the apple mix. Bake for 40 minutes until crumble topping is golden brown. Bring 2 cups milk and 4 Tbsp cream to the boil. Whisk together 4 egg yolks ...

Set aside; if continuing to cook the apple crumble immediately, leave the oven on. To make the filling, heat a wide, shallow, heavy-bottomed pan and melt the butter until it foams. Add the star ...