If you don't want the mess of cooking burgers on the grill or stovetop, you might have wondered if you can cook them in the ...

Whether enjoyed at a backyard cookout, a gourmet restaurant, or a food truck, a well-crafted burger delivers a harmony of ...

When it comes to crafting the perfect burger, everyone has a different idea of what makes the American classic great.

Since he and his partners opened the first Tap & Burger in Highland in 2010, Juan Padró has built a restaurant empire with ...

The year was 1978. The place, 200 South and 400 East in Salt Lake City. Two Greek immigrants opened a 70-seat restaurant in a ...

True burger aficionados don't want the unvaried, bland efficiency of a McDonald's or the shiny expense of a gourmet burger in ...

Dover Street Grill is located on Route 13 in the heart of Salisbury. And as Hannah Cechini and Foodie Photog Mike learned in ...

At $17.49, Yardhouse’s Classic Cheeseburger is by far the most expensive burger on this list and you wouldn’t know it from ...

If there’s one chef who can make your kitchen feel like a high-energy Food Network showdown, it’s Bobby Flay. The guy’s been ...

Mahi to burgers, oysters to key lime pie and a glorious rear view: Slip into an Old Florida frame of mind here.