Crescent roll dough can even take the place of the more expensive puff pastry in many recipes. Pillsbury Crescent Rolls are thin bits of soft yeast dough rolled into a crescent shape. The crescent ...

An expert Chef shares how to season a wok and stir-fry like a pro, and his family recipe for Egg Rolls. Chef Richard Hales joined us from Hales Blackbrick Tampa to make an egg roll recipe passed down ...

Pre-made biscuit dough (the kind you sometimes use for breakfast) is fried and tossed with powdered sugar—it's as easy as ever and and you'll be just a few minutes from a taste of the Crescent City ...

This recipe originally appeared on The Nosher, 70 Faces Media’s Jewish food site. Pampushky are fluffy, soft Ukrainian garlic bread rolls. Ukraine was known as the “breadbasket” of the ...