Impromptu pizza gatherings were a staple of life for cookbook author Katie Quinn when she lived in Italy. After she moved back to the U.S., she discovered the Ooni Koda 16 Pizza Oven and started ...

your pizza comes out with a browned crust every time. Make a whole 12-inch pizza, or cut a larger pizza and bake what you need. Either way, it's perfect. And we've used it to create cinnamon rolls ...