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Trina Krug on MSN
12 分钟
Carnivore Pizza Roll Ups
If you’re craving the flavors of pizza but need a dish that fits your carnivore or keto lifestyle, these Carnivore Pizza Roll ...
4 天
on MSN
MasterChef Junior’s Jordyn Joyner shares her Valentine’s Day pizza roll-ups recipe
MasterChef Junior Season 9 contestant Jordyn Joyner shared a unique Valentine’s Day idea on the FOX8 Morning News. Here’s the ...
3 天
on MSN
Winston-Salem/Forsyth County school board votes down proposed change to drug-free workplace ...
Winston-Salem/Forsyth County school board votes down proposed change to drug-free workplace policy Read the recipe here: ...
9 小时
Seven recipes by chefs to use up leftover Chinese New Year snacks
Before you throw CNY snacks away or leave them to fester in the fridge, consider incorporating them into your meals. Read ...
20 小时
27 New Orleans-Inspired Recipes To Cure Your Super Bowl FOMO
I’ve rounded up some of our best New Orleans-inspired game day foods so you can let the good times roll, even if you can't be ...
1 天
on MSN
Pizza! Tacos! Sandwiches! New food battles are coming to Sioux Falls. Here's where to eat:
February's food competitions include the 2nd annual Southside Slamwich, the inaugural Sioux Empire Pizza Battle and taco contest Bite Sized Showdown.
culinaryshades
4 天
10+ Dinner Rolls Recipes
Packed with flavor, these rolls are made with Italian seasoning, and are 100% plant-based.Learn how to make delicious vegan herb dinner rolls at home with this simple recipe. Soft, light, and ...
Flathead Beacon
2 天
Sourdough Cinnamon Rolls with Buttermilk Glaze
Now that you have two mother dough recipes to play with, homemade sourdough cinnamon rolls are just a couple of steps away.
The Takeout on MSN
6 天
How To Turn A Can Of Tuna Into An Unexpectedly Tasty Pizza Crust
Tuna as a pizza crust? Hear us out: the humble tinned fish can is a tasty substitute for pizza dough alternatives like ...
Racket
1 天
How Chef Doug Flicker Invents Frozen Pizzas for Heggies
Heggies owner Shawn Dockter needed to investigate something intriguing he’d read. It was about chef Doug Flicker.
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