Preparing roasted pork loin for dinner is a wonderful idea. Not only is the meat flavorful and less calorie-dense, but it ...

Some parts that are best for roasting include pork butt, pork shoulder, blade-end roast, center-cut loin, tenderloin, sirloin, and crown roast. Overall, the size, type, and fat content of your ...

With this simple recipe, you can enjoy a delicious roast any time of the year, even on short notice. For best results, use a fatty cut like pork shoulder or pork butt. Avoid lean cuts such as pork ...

I have three recipes for hearty beef stew on my website. But I have not made a stew with pork until now. Leftover Roast Pork Pasta transforms your leftover pork loin into a spicy and hearty pasta dish ...

A pork joint coated in crunchy crackling is always welcome at the table, but when it’s Delia Smith’s perfect roast pork, it’s the guest of honour. Use our roasting calculator to work out the ...

The Hairy Bikers' ultimate roast pork belly recipe is great for a Sunday lunch or dinner party. The skin is crisp and crunchy while the meat is soft and tender. Use our roast calculator to work ...

Most like to cook a pork loin or roast. Others prefer a shoulder. For Lori McCarty, of Marietta, a pork shoulder is the perfect size for her family, and it’s affordable. The Boston butt also is ...

Pork medallions, also called pork loin steaks, are quick-cooking rounds cut from the long, lean pork tenderloin. For this dish, they're sliced to a thickness of two inches and lightly pounded.

I shop at Costco at least once a week. Here are 10 groceries I swear by for my 2-person household.

I did a story and recipes about the annual hog slaughtering adventures on the farm and decided to re-run this as one of my ...