The texture of ground turkey is more like mush ... The second method is quite different. Using our same Pork Sausage recipe shape and roll the mixture into two logs about six inches long.

Buttery cornbread, hearty sausage ... with a mix of pork and beef or with no pork at all. It's usually sold as raw ground meat or in links; for this recipe, remove any casings before adding ...

Mince the pork. Chop the ... with salt and freshly ground pepper. Fry off a little knob of the mixture to check the seasoning and correct if necessary. Fill into sausage casings and tie.

Most sausage recipes call for pork or potentially a pork and beef blend ... Then, once the meat is ground, you can toss the spices in and start mixing right away. Once the meat is firm but ...

Pork sausages and fennel are a match made in heaven and this recipe is one of my family ... until browned all over. Stir in the ground fennel seeds and chopped garlic. Fry for 2 more minutes ...

This breakfast casserole has all the usual suspects— eggs, sausage, cheese, milk, bread —but what makes it a standout is all ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe ... meatballs. Ground turkey is combined with Italian sausage, milk-soaked ...