Louisiana First Lady Donna Edwards points out green beans, right, and kohlrabi, left, also called German turnip, a biennial ...

Celery, carrots, and leek ... Simmer until the potatoes are tender, 10 minutes. Add the cabbage. Season with salt and pepper and simmer until the cabbage is tender, 10 to 15 minutes longer.

Celebrate St. Patrick's Day with this easy Crock Pot Corned Beef and Cabbage recipe. Add potatoes and carrots to this slow ...

Full of tender chopped-up corned beef, creamy potatoes, sweet carrots, and cabbage all topped with farm-fresh eggs for one ...

carrot, garlic, salt and chilli flakes. Fry over a high heat for 5 minutes and then turn the heat down to low. Cook for another 10 minutes or until softened. Add the cabbage, leeks and potato and ...

Potato leek soup is a classic comfort food ... top it with cheesy breadcrumbs and bake until bubbling. Cabbage and carrots are a St. Patrick’s Day staple. To make this duo a little more ...

Drain, toss dry and set aside. Meanwhile, place celery root, carrots, shallots, apple and cabbage on a baking sheet. Toss with oil and season with salt. Spread veggies on sheet in a single layer ...

Cabbage soup (credit ... I had planned to just throw in some potatoes, carrots, and short ribs (in Israel it’s called asado on the bone, or #9), but a bag of buckwheat caught my eye and I ...