Cola, hot sauce, Worcestershire, and butter are just a few of the ingredients that make these New Orleans-style barbecue shrimp iconic. Serve with crusty bread for sopping up all the delicious sauce.
Add the cooked prawns back to the soup and let them cook for another 3-4 minutes until tender and fully cooked. Garnish the soup with fresh coriander leaves and serve hot with lime wedges on the side ...
Prawn noodles is arguably one of the best noodle soup dishes you can get in Singapore. When done right, each portion is a labour of love. Hawkers have to source for fresh prawns, boil the stock for ...