Looking for a quick, healthy, and refreshing dish? This Shrimp and Cucumber Salad is a perfect choice! Packed with juicy shrimp, crisp cucumbers, and a tangy sesame-soy dressing, it’s an ideal ...

Full of flavour, colour and crunch this high protein prawn salad can be made up to a day in advance and finished just before serving. Perfect for packed lunches. Each serving provides 503 kcal ...

Use cold-water prawns in cold dishes such as salads or in a starter, either served with lemon juice, brown bread and butter or as a traditional Prawn cocktail. Eat cold-water prawns cold - if ...

Use whole raw prawns for this dish. On a holiday in Fiji I ate their ... Have plenty of napkins and water bowls for messy fingers. The salad uses freshly grated coconut. See here for how to ...

A little sweet, a little tangy! Chef Hemant Oberoi whips up an easy yet beautiful prawn salad with chopped mangoes and a light dressing. Take a cutter and cut the bread into a small roundel. Keep ...

The prawn and potato salad is something we whip up on a regular ... In asparagus season, almost all our dishes incorporate this vegetable into them. When it’s not asparagus time, we use frozen ...