Tucked into a soft, fluffy bun, tender pulled pork pairs perfectly with the tangy apple chutney. Image credit: SA Pork Juicy, tender, and bursting with smoky goodness, this recipe takes it up a ...

What makes pulled pork sliders a true crowd-pleaser is their versatility. Pile the juicy, barbecue-sauce-smothered pork onto soft slider buns, then let your guests customize their own. Add tangy ...

When it comes to feeding a hungry crowd on Super Bowl Sunday, pulled pork sliders are the ultimate game-day winner. Easy to make, irresistibly delicious, and perfect for sharing, these sliders ...

Guy Fieri once said that pulled pork sandwiches “bring people together.” According to the TV personality and chef, they’re the “ultimate comfort food” and a “celebration of the culinary heritage that ...

The pear gorgonzola salad with fresh spinach, pickled red onion, toasted walnuts, pear slices and herb vinaigrette was ...

Add jackfruit and increase heat to medium-high. Cook 7 minutes, or until jackfruit is browned, gently breaking apart into a pulled pork style texture. Remove from heat. Layer inside sweet buns and ...

Pulled pork made in a slow ... or low for 6–8 hours, until the pork is very tender. Use two forks to break up the pork, then pile into buns with your choice of toppings.