Butter is delicious, but oil is the better choice for homemade cakes like this one. It produces a super moist cake with a more tender crumb. How do you keep pumpkin spice cake from sticking to the ...
It was a glorious, balmy summer night when I was settled in with an oscillating fan making a breeze while I stretched out watching a documentary. I can’t tell you for the life of me why I didn’t just ...
Pumpkin pie is a classic American dessert and ... To make the pastry, tip the flour into a large bowl and add a pinch of salt. Add the butter and use a round-bladed knife to cut the butter into ...
Or even Butter as an alternative. Let us know what worked for you in the comments ... A: There are many variations of coffee cake, including blueberry coffee cake, cinnamon streusel coffee cake, sour ...
Grease 4 x 20cm/8in ultra-shallow layer cake tins and line them with baking paper. Don’t use loose-bottomed tins as this is a runny batter. Cut the butter lengthways into four pieces (just to ...
Apple and pumpkin are a couple of fruity favorites, but cranberry is another common ingredient that can be used to make a big statement. Mixed with walnuts, white chocolate chips and cake mix, these ...
The walls of Steele’s new Union Street bakeshop are painted Cherry Chip Buttercream—a pastel hue of baby pink she achieved by whipping up a batch of her famous buttercream (in her pink KitchenAid ...