With just a few ingredients and a quick cooking time, this crepe recipe is perfect for beginners and experienced cooks alike. Let’s get started! Sweet Fillings: Savory Fillings: Easy to make and ...

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Tired of having the same old breakfast? These crepes with strawberries are just what you need this holiday. In a bowl, add the milk, vanilla, and egg and mix. Put all the dry ingredients in a big ...

Pour or scoop the batter onto the pan, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly. Cook until the top of the crepe ...

Celia Hay starts with a simple treatment of lemon and sugar. Crepes are quick to make and easy to prepare. They can be made in advance, covered in plastic wrap and refrigerated for a few days or ...