Soak the raisins in water prior to starting the dough. Combine the flour, active starter, butter, salt, sugar, vanilla, and water in bowl of the stand mixer. Using the paddle attachment or the ...

This Cinnamon Raisin Bread Machine recipe took me a lot of tries to get right! I had the same bread machine for about 30 years (it still works!) but my Mom gave me a new one (I needed something ...

Add the bread flour, yeast and salt to ... to snip deep cuts along the back of each roll. Then, pull up the spikes. Give your hedgehog two raisin eyes and another raisin to be its pointy nose!

Rolls can require less time in the second prove, so they are a good way to get your bread dough baked in time for dinner.

It's a bread meant for homemade jam and butter. In 1708, when this recipe was published, eggs were backyard eggs, milk was raw, and butter was freshly churned. The white flour was slightly less ...

The first commercially successful raisin production ... their way into savory recipes, adding a unique depth of flavor. The history and origins of raisins have shaped their significance in culinary ...