Beef Cheeseburger is a tasty treat often enjoyed during Ramadan. In this recipe, juicy beef patties are topped with melted ...

I took cheesy, savory Pastel de Natas and used them as burger buns – and somehow, it actually worked!

1. Add yeast, sugar, eggs, flour, and salt to warm milk. Knead the dough and add the butter at the end. 2. Put it in a warm ...

It's closely akin to the classic bun maska, but with a hint of sweetness. The best part? It's ready in just under 10 minutes. It makes for a mouth-watering snack to enjoy with your evening cup of chai ...

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Place a turkey burger inside each bun, if serving. Top with a slice of tomato and a handful of rocket leaves, then close the bun lids. Serve with the coleslaw on the side.

In developing this hot cross buns bread pudding recipe, I realized that I haven’t been making nearly enough bread pudding. Not only is it a genius way to use up stale bread, but it’s easy and ...

These easy, fruity buns are packed with nuggets of golden apricots. Try cooking them with the kids on a rainy day. Preheat the oven to 180C/350F/Gas 4. Line a baking tray with baking parchment.

but the cross can also be piped onto the unbaked buns using a flour paste that bakes right into the bread. In this recipe, the dough includes sugar, butter, milk and eggs which all work to ...

The whole “death by chocolate” thing really went nuts in the '80s, where dessert menus looked like they had been attacked by ...