Behold, these peanut butter cookies—courtesy of Feel Good Foodie blogger Yumna Jawad—require a mere three (3!) ingredients and take 20 minutes total to make. This recipe is already naturally ...

Here is how to make peanut butter blossom cookies with sourdough discard. Step 1: Whisk dry ingredients. In a small bowl, ...

Not only are these cookies delicious, but they also help you stay in ketosis, the metabolic state where your body burns fat ...

Can you solve it faster than others? My family loves my 20-minute lentil stew. It's protein-packed, easy to make, and endlessly adaptable for winter.

And we did, because a big box of cornflakes will make about four or five batches before you have to refill, and as long as you have an endless supply of peanut butter, corn syrup, and sugar (and we ...

This cookie recipe uses just the pantry basics, perfect for making a dessert in a rush. Evenly coat the peanut butter cookie balls in sugar before baking. Memaw's peanut butter cookies are legendary.

The Whiskey-Peanut Butter Hot Chocolate is a warm ... a dessert,” says Dotdash Meredith Food Studios recipe tester Craig Ruff. “It would make for a great nightcap after a long day of skiing.” ...

These simple peanut butter cookies use just five ingredients from your store cupboard – and there’s no flour, so they’re perfect for those following a gluten-free diet. Each cookie provides ...

Sprinkle crushed peanuts on top of the peanut butter balls. Let the cookies set for about 15 minutes before serving. Once cooled, transfer them to an airtight container and refrigerate for up to five ...