To make the adobo, we combine a handful of garlic cloves, oregano, vinegar, olive oil and salt and pepper, then pound with a ...

Pernil is a dish that hails from Puerto Rico, but it's cooked in countries across the world. Rich with taste, technique, and ...

Pernil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that’s seasoned with ...

Pérnil al caldero is a Puerto Rican staple of succulent slow-cooked pork with shatteringly crisp skin that's seasoned with adobo, a garlicky, oregano-spiced marinade. The name is a combination of ...

an area considered the original Puerto Rican Barrio in Philadelphia. He grew up with the smells and memories of his mother frying chuletas, stewing habichuelas infused with sofrito and spices, and ...

Sanchez shared her thoughts about the event and the joy she feels when seeing Chiefs running back Isiah Pacheco’s ongoing display of pride in his Puerto Rican heritage. “I’m excited to be a part of ...

But to make “Debí Tirar Más Fotos” his “most Puerto Rican album ever,” he enlisted the help of Puerto Rico’s rising talent: students from Escuela Libre de Música (Los Sobrinos ...

Pfc. Fernando Garcia was the first Puerto Rican service member to receive the Medal of Honor for his actions during the Korean War. (National Archives) Since Puerto Rico became a U.S. territory in ...

Puerto Rico’s governor informed President-elect Donald Trump on Monday that she is ready to work with him on responding to Venezuelan dictator Nicolás Maduro’s “open threat” to invade the ...