But what exactly are these differences between coriander and cilantro, and what types of recipes are they best suited for? We’ll answer these questions and more in this exploration of coriander vs.

Prepare the halibut: Toast the coriander and fennel seeds in a medium ... yogurt sauce or serve the sauce in a small bowl alongside. Recipe courtesy of The Newlywed Cookbook: Fresh Ideas and ...

A quick and healthy noodle dish, with lots of fresh coriander, a zing of lemon, garlic, and warmth from green chillies.

Fresh coriander leaves are mainly used for garnishing; you might have noticed them in many recipes. Ground coriander or ...

Maharashtrian Kothimbir Vadi to pair with chai! A quick, delicious snack made with coriander, spices, and besan.

Do not clean coriander with the roots still attached: instead, simply keep them wrapped in a damp paper towel inside an open plastic bag and store in the salad drawer of the fridge, where they ...

Add some spice to your cooking with these vibrant turmeric recipes, like wraps and shakes, for a meal that provides an ...

Add oil to a small saucepan over low heat. Add coriander and toast just until fragrant, about 1 minute. Add honey and mint, swirl to combine, then remove from heat. Scatter pistachios and lime ...

For these recipes, the clam is basically raw ... Remove some of the leaves from the celery stalks and coriander stems (reserve these for the garnish). Tear the celery stalks and leaves into ...

Coriander cress is not widely available, but can be bought from farm shops, food halls, gardening centres, speciality greengrocers or online. Keep the punnets on a windowsill and water regularly ...

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MK tip: Add sauted vegetables for a complete meal. Mashed potatoes on the sides in a plus! A simple dessert to celebrate the ...