we have plenty of recipes made with plums to turn to — from dessert dishes to make and bake, such as plum cakes, a crostata tart, and crumbles, to fish crudo with plums and lamb ribs served with spicy ...
1. Line a loaf tin with tin foil or baking paper. 2. First, make the puree. Place the plums, water and sugar in a pot, and slowly bring to a simmer until the plums are completely softened.