Make sure you brown the fat along the edge. Cover with kitchen foil and rest for about 5 minutes while you make the sauce. Reserve a tablespoon of pork fat from the pan. To make the sauce ...
The sweetness found in whiskey is the perfect complement to pork, and when blended with whole grain mustard, chicken stock and a whole lot of butter, a luxurious sauce comes together to coat the ...
FD&C Red No. 40, more commonly known as red 40, is making headlines again as lawmakers debate whether food dyes should remain legal in the United States. The dye, which has been registered with ...
And some think another popular dye is next on the chopping block — Red Dye No. 40 or Red 40. Is Red 40 any different from Red Dye No. 3? Here's what to know before calling it quits on any ...