Looking for a dessert that never lets you down? The classic Red Velvet Cake is the perfect choice for any occasion. With its ...

Red Velvet Cake is one of those desserts that feels like pure magic. Its striking red color, soft and moist texture, a ...

This is my boy’s all-time favourite cake. With its two layers of bold, red, cocoa-flavoured sponge ... Grease and line 4 x 20cm/8in cake tins. Put the butter and sugar into a bowl and whisk ...

The bold colour of a red velvet cake is a delight to the eye and ... In a jug, whisk together the buttermilk and food colouring. Cream the butter and caster sugar together in a stand mixer ...

Prepare two circular cake pans and preheat the oven to 350°F (175°C). In a bowl, mix together flour, baking soda, cocoa ...

If you want to make your own red velvet cake at home without relying on food dyes, then there's a very interesting, and ...

Pour the cheesecake mixture over the red velvet layer. Drop spoonful of the reserved red velvet batter on top. Use a knife to ...

Most red velvet cakes use food colouring ... Line the bottom of three 23cm cake tins with parchment and butter and lightly flour the parchment and sides of the pans. Step 2: In a mixer on medium ...