The Food and Drug Administration has ordered food and drug makers to remove a dye called Red Dye No. 3 from products that American consumers eat and drink. When chef Scott O’Farrell first heard the ...

Ever had fried chicken so delicious you couldn’t stop thinking about it? KP’s Place in Auburn serves crispy, flavorful ...

A candy ingredients label featuring artificial food dyes including colors Red 40, Blue 2, and Yellow 5 is shown on Dec. 16, 2024, in Atlanta. The Toidi via Shutterstock The artificial coloring ...

The FDA currently permits eight synthetic dyes in food products. Red 40 stands as the most commonly used artificial color in America. Blue 1 and Blue 2 frequently appear in beverages and confections.

Red Dye No. 40, a synthetic food dye ... eliminated from diets," Kantha Shelke, PhD, founder of food science research firm Corvus Blue and member of the Institute of Food Technologists, told ...

Removal of Red ... food additives in 2023, which gave manufacturers until 2027 to change their recipes. Then in 2024, California made history again by banning six more artificial dyes-- Blue ...

Newsweek has rounded up some popular foods that contain Red Dye No. 40. AP California banned Red No. 40, along with Yellow 5, Yellow 6, Blue 1, Blue 2 and Green 3, in school food last year ...

The U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more than three decades after the agency prohibited it from being used in ...

This Maine road trip will take you to 11 incredible spots known for their legendary clam chowder! Nestled in the heart of ...

While color and other aesthetics enhance the enjoyment of foods and drinks, natural color sources — like beet juice, red cabbage and radishes — are risk-free alternatives, Dilley said. So are ...