While the rice is cooking, use a vegetable peeler to shave the ginger ... Divide between 2 smallish bowls and top with avocado, cut either into gondola shaped slices or chunks, as wished.
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To serve, divide the rice between two bowls, top each with a vegetable nest and egg, and drizzle the sauce over top (or serve on the side). Add a few drops of sesame oil and a sprinkle of sesame ...