Rice noodle dishes are some of the most popular at Asian restaurants—pad see ew, pad Thai, pho, and mei fun—but cooking them at home can be tricky if you’re not familiar with their quirks.

NFL stars and other pro-athletes are finding new fame off the field and in the podcast studios. NBC News' Jesse Kirsch goes one-on-one with Hall of Famer Shannon Sharpe. A TikTok ban could send ...

Rice noodles are common in Asian cuisine, and are also popular in the United States since the noodles are gluten-free. We love them in soups, salads and stir-fries like pad Thai, but one of our ...

The rice cake noodle itself is similar in texture to tteokbokki in Korean cuisine where it is commonly consumed as an everyday street food. However in China, this dish is often enjoyed during ...

Tteokguk (pronounced sort of like DUK-gook) is a soup of chewy-soft rice cakes cooked in steaming translucent broth typically served for the Lunar New Year. For 20 years, Ann Taylor Pittman built ...