An Eggless Chocolate Truffle Cake is the perfect sweet treat for Valentine's Day, combining rich, velvety chocolate with a ...

There’s something truly special about a homemade chocolate cake—its rich aroma, velvety texture, and deep chocolate flavor ...

If you’re a chocolate lover, get ready to be amazed! This Chocolate Wonder cake is incredibly soft, rich, and soaked in a ...

A gooey, mushy serving of chocolate is all that is needed to lift up your spirits, it is a bonus when you can cook it in a jiffy! Create this sensational chocolate cake with ease and delight. In ...

For the chocolate lovers around the world, we have a superb chocolaty treat for you. This is a rich cake, perfect to complement your evening teas, your summer picnics and even prepare it for a lovely ...

Serve slices with fresh berries and spoonfuls of crème fraîche, which has a subtle tang and creaminess that are fantastic ...

This chocolate cake is perfect with an espresso at the end of a meal. It is very easy to make and keeps well for days. Preheat the oven to 160C/325F/Gas 3. Butter the sides of a 23cm/9in diameter ...

This decadent chocolate pudding cake separates into two layers as it bakes. The chocolate cake, flavored with amaretto and coffee, seemingly float on top of a chocolate sauce, making every bite a ...

For an extra surprise, try one of these recipes for molten cakes filled ... with a ruby port that'll complement the rich chocolate in the lava cake. Preheat oven to 450°F. Butter and lightly ...

Taste-test it for yourself with this easy-to-make chocolate-coconut bundt cake recipe. This luscious cake ... family and friends take a forkful. The rich goodness of the chocolate cake combined ...

This rich chocolate cake is surprisingly easy to make in under an hour. Whisk together the sugar, egg, egg yolk, vanilla and salt until foamy and pale. Whisk in the flour until smooth. Fold in the ...

Rich and decadent, this gluten-free and dairy-free chocolate cake can be served with a dollop ... 7in baking tin and an electric whisk for this recipe. Preheat the oven to 180C/160C Fan/Gas ...