This article originally published on The Kitchn. See it there: I Never Use Ricotta for the Best-Tasting Lasagna — I Always ...

Sheet Pan Lasagna with Bechamel Sauce! Tender pasta with a rich meat sauce, creamy béchamel, and gooey cheese baked to ...

Lasagna roll-ups have all the gooey, melty, and cheesy components of the classic dish. The ricotta mixture melts into the ...

Discover how to transform a classic lasagna into a simple and quick dish with just four ingredients. This ravioli lasagna ...

Related: The Easy Pasta Dish Ina Garten Loves to Make After a Busy Day of Recipe Testing ...

Sausage, broken lasagna noodles, and ricotta come together with a spicy kick from harissa for a quick and easy lasagna soup.

Garten's recipe combines goat cheese and ricotta for a flavorful mixture. I'd never made lasagna with goat cheese, but Garten's recipe meant I stirred 3 to 4 ounces of it into 15 ounces of ricotta.

Ricotta has its fans ... which lets the other ingredients take center stage. Lasagna with basil leaves and cheese in a white container with red interior. The container is sitting on a black ...

2. Heat oil in a large pot over medium-high. Add onion; cook, stirring occasionally, until almost translucent, about 5 ...

So, What’s the Best Lasagna Recipe? Meet Our 6 Lasagna Contenders. How I Tested the Lasagna Recipes. Why You Should Trust Me ...

Lasagna soup swept the internet up in a cozy ... cheese should fulfill all your soup aspirations. 6 oz. part-skim ricotta cheese (about 3/4 cup) 2 oz. mozzarella cheese, shredded (about 1/2 ...