Dandrea-Russert points out that plant-based substitutes provide the same essential nutrients found in eggs, such as vitamins A, E, and B, as well as choline, selenium, iron, and zinc, while also ...

Layered Rum Pumpkin Cake Recipe with Maple Cream Cheese Frosting: For the Cake: • 2 cups of melted unsalted butter • 10 large eggs • 2 1/2 cups of loosely packed brown sugar • 2 cups of sugar • 3 tabl ...

Celebrate National Muffin Day on February 20 by baking delicious muffins, from classic blueberry to rich chocolate and savory ...

A half-cup serving of canned pineapple (in water) provides an excellent source of vitamin C, per the USDA. Vitamin C is a ...

"I spent a couple of days whizzing around London recently and didn't miss a meal slot. The raison d'etre for the trip was to attend a lunch to celebrate 10 years of Portland on Great Portland Street, ...

We’ve found that the best way to jazz up your healthy meals is to add fun, colorful side dishes with lots of flavor and good ...

Brownie recipes have long been a favorite dessert, cherished for their rich chocolate flavor and endless versatility. In fact, the realm of brownie recipes offers a range of options—from fudgy ...

Don't let that leftover canned pumpkin go to waste. This brilliant hack will revolutionize how you use these leftovers.

Throw in an apple or pear for a touch of sweetness (and fiber!) or even finish with a little sprinkling of cheese — you can ...

From fiery sea bream with smoky gochujang noodles to zesty basa tacos, these quick and easy recipes prove that eating well ...

When the urge to bake hits, my first instinct isn’t to make a massive sheet cake or complicated crème brûlée. In my kitchen, ...

It was a glorious, balmy summer night when I was settled in with an oscillating fan making a breeze while I stretched out watching a documentary. I can’t tell you for the life of me why I didn’t just ...