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Food Republic on MSN
11 天
For A Better Bowl Of Oatmeal, Stop Using Just One Type Of Oats
Oatmeal has been a breakfast staple for centuries, but it can be a little boring. Here's how using different types of oats ...
8 天
How To Make the Perfect Pot of Oatmeal, According to a Pennsylvania Bed and Breakfast Manager
Recently when I was staying at a bed and breakfast in Pennsylvania, I was served a transcendent bowl of oatmeal. It was ...
5 天
The Swiss Way to Make Oatmeal 10x Better
In Switzerland, their go-to breakfast dish is muesli, which is a combination of raw rolled oats and dried fruits, nuts and/or ...
The Irish Echo
8 天
Oats are January 'Grain of the Month'
Considering the freezing temperatures and snowy conditions that seem to be everywhere this month — literally, from Kansas ...
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