SARATOGA SPRINGS — What is the best tasting root beer? An area family has ... but only if they use sugar and not corn syrup, which usually means opting for their Canadian versions, Mann said.
The same goes for frozen custard. A small amount of corn syrup in the base adds density, richness, and can prevent the sugar from crystalizing. The corn syrup that you buy at the grocery store is ...
A Dark 'n Stormy and various Mules and Bucks wouldn’t be complete without ginger beer. And countless highballs ... spicy brews made from fermenting ginger root until they reached 2–3% alcohol.