Mix all ingredients together and keep in refrigerator for 7-8 hour and when set well, cut into pieces and serve well garnished.

For a fun ice cream to be enjoyed by adults, you might even consider including a splash of rum. The question is, which flavor ...

Sweet, naughty and delicious, Mary Berry's no-churn rum and raisin ice cream is gorgeously smooth and so easy to make at home. Serve with the quick glazed pineapple for a relaxed summer dessert ...

Maybe you associate raisins with your grandparents — but even today, it's not uncommon to spy hard-packed rum raisin ice ...

Stir in the rum. Pour the cool mixture through a fine sieve before churning in an ice-cream maker for about 20 minutes, until the ice cream is firm but still creamy. Transfer the ice cream to a ...

Cream liqueur in flavours of coffee, cocoa or vanilla is one of the safest and most yummy alcoholic drinks to whip up a ...

It would be great for mixing into a Cuba Libre or fruit punch bowl – or splashing on ice cream. WHEN it was 40% ABV, this white rum from Lidl gave Bacardi a run for its money. But now the ABV ...

The Kraken Black Spiced Rum ice cream. Or release the Kraken and get torn apart by the beast itself at the GIF photo booth. Looking to chill out and immerse yourself in the darkness? No problem.