Labrador mix alerts his owner, a fisheries technician, to the presence of brown bears while he works salmon streams.

Southeast sport anglers should be able to harvest king salmon all season this year, under new regulations adopted by the ...

Some of the commercial, hook-and-line troll fishery’s allocation of migratory chinook salmon will be reallocated to the nonresident/resident sport fishery following a 5-2 ruling by the Alaska Board of ...

An extraordinary opportunity to observe Alaskan brown bears in their natural habitat in Alaska. Based at an exclusive fly-in ...

Southeast Alaska fishermen filled the Ted Ferry Civic Center in Ketchikan on Tuesday to ask the seven-member Alaska Board of ...

Perpetua Resources, the mining company planning to dig in the mountains outside McCall, promises to clean up the site — including the damage done by decades of previous mining.

2024 Quiet bay on the west side of Alaska’s Cook Inlet proposed as protected zone for belugasby Yereth RosenAugust 7, 2024 The federal government is assuming management of salmon fishing in parts of ...

She received James Beard national food writing awards in 2024 and 2018, and a collection of her work, "The Whale and the Cupcake: Stories of Subsistence, Longing, and Community in Alaska," was ...

multiple companies are working to bring more attention to underutilized salmon species. Bristol Bay Regional Seafood Development Association Executive Director Lilani Dunn, speaking at the 2025 Global ...

just a couple hours after the fishing vessel’s distress signal was received. Petty Officer 3rd Class Sean Streyle, a Communications Unit Controller at Coast Guard Sector Western Alaska ...

You may want to reconsider if you’ve been removing the skin from your salmon before cooking or serving it. Salmon skin is safe to eat and can add flavor, texture, and essential nutrients to your meal.