This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

With our busy schedules, we quickly get in recipe ruts. What I loved first about this recipe is that aside from buying the fresh salmon and veggies, I already had the other ingredients on hand. The ...

Smoked salmon alongside baby greens, jammy eggs, and a warm bacon-shallot vinaigrette make for an upgraded take on the ...

Cooking with this pan is a dream! With only a slick of oil, eggs slide right off the surface and over the flared edge onto the plate. It's lightweight and for me (at just 5 feet tall) that's a huge ...

RETURN fish to skillet. Cook 2 min. or until heated through. Serve over rice; top with cream cheese sauce. Check salmon fillets for bones before cooking by running fingers over surface.

Season the salmon as desired. Spray a 12-inch skillet with the cooking spray and heat over medium-high heat for 1 minute. Add the salmon, skin-side up and cook for about 5 minutes or until it's well ...

Salmon is one of the most popular fish, and for good reason, it can be cooked in many ways. Today, we are going to cook it in ...

1. Heat 2 tsp of olive oil in a medium non-stick skillet over medium-high heat. Once the oil is hot and simmering, place salmon into the pan and cook for about 4 minutes on each side. 2. Transfer ...