this deliciously bold blackened salmon recipe, perfectly paired with a zesty citrus avocado salsa, is the gourmet salmon dish ...

Get the recipe: Baked Salmon Golden, crispy salmon fillets meet a creamy and flavorful avocado salsa, making a ...

Cook salmon for about four to five minutes on each side. Serve with a large spoonful of avocado salsa verde and a lime squeeze. Combine spices in a small dish. Season fillets with salt ...

Now add the salmon, removing the skin and tearing the fish into bite-sized pieces or shreddy bits, as you wish. Halve the avocado and remove the stone, then spoon the flesh out onto the salmon and ...

An average of 3.5 out of 5 stars from 24 ratings This is a wonderful centre-of-the-table type of dish – a whole side of salmon baked with a punchy salsa verde. It’s served with onion wedges ...