Mary Berry may be best known for her time as a judge on the Great British Bake-Off, but the Cordon Bleu-trained chef’s recipes extend far beyond baked goods. We love her easy midweek lasagne as much ...

This one-pot-wonder couldn't be easier to throw together, and is delicious to boot.

Recently, as a host for a lifelong friend’s baby shower, I was tasked with providing breakfast casseroles to the food lineup. While I could’ve easily spent a lot more money but a lot less time picking ...

Layer your casserole dish with leeks ... Your easy and delicious sausage bake is now ready to be served hot.

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

Browning the sausages and onion at the beginning doesn’t take long and will add lots of extra flavour to this simple slow cooker casserole ... can also use a larger sausage without affecting ...

A simple vegetarian sausage casserole that packs a punch of smoky paprika. Using frozen veggie sausages and a few store-cupboard heroes, it’s inexpensive, quick to make and flexible: if you ...

1. In a large flameproof casserole or Dutch oven over medium-high heat, heat 1 tablespoon of the olive oil. Add the sausage ...

Keep the sauce warm. 7. While the sauce is simmering, bring a large pot of salted water to a boil. Add the pasta and cook, ...

Let sit until cool enough to handle, then finely chop. Bake casserole until slightly puffed and just set (center should still wobble slightly when casserole is gently shaken), 25–30 minutes.