Bring the ocean to your table! Whether you choose simple mussels or fancy shrimp, this dish fits your budget and cravings.

Dive into the rich culinary tradition of Japanese miso soup, elevated with the addition of fresh crab meat, shrimp, and tofu. This dish isn’t just another seafood soup—it’s a celebration of flavors, ...

Prepare the seafood: Fill a large ... Peel, devein, and cut shrimp lengthwise. Open crab shells with scissors and remove meat. 3. Assemble the salad: Combine greens, tomatoes, cucumber, olives ...

The enthusiastic menu is geared to satisfy any appetite, the service is charming, and the prices encourage visiting often.

"Hong Kong Fisherman" celebrates the Year of the Snake with Cantonese style auspicious dishes, with price ranging from 75 ...

Crab salad can be tailored to suit various tastes and occasions. It works as a refreshing appetizer, a light main course, or even a filling for sandwiches and wraps. Crab is a low-calorie protein ...

There are many international renditions of egg salad, with unique versions found on nearly every continent - and Russia's ...

Homemade salads can be made with vegetables, herbs, cheese, seafood, and eggs. It is best to dress salads with oil rather than mayonnaise. 2. Peel, rinse and marinate the shrimp in a mixture of salt + ...

Shrimp is not only healthy but also a delicious product that can be the basis for salads, appetizers, sandwiches, and spreads. They can be boiled or simply fried. 2. Mix everything for the dressing. 3 ...

The difference between them and Maine lobsters is they have no claws, so you only eat the tail, but there's more meat per ...